A beautiful introduction to the flavours and food traditions of Palestine, this curated gift brings together small-batch ingredients crafted by local farmers and artisanal producers. From rich, ancient-grove olive oils to fragrant za’atar, this little group carries the story of land, heritage, and resilience. Thoughtful, delicious, and deeply rooted in place, it’s a gift that invites loved ones to taste a landscape and support the communities who tend it.

This gift basket contains:

Nabali Olive Oil from Canaan Palestine- Smooth, delicate, and beautifully balanced, Nabali is a heritage olive oil pressed from indigenous Palestinian olives grown by small family farms. Fruity, soft, and endlessly versatile, an everyday staple elevated by centuries of tradition.

Za’atar from Canaan Palestine- A vibrant, aromatic blend of wild thyme, oregano, roasted sesame, and sumac, made by women’s cooperatives in Palestine. Bright, nutty, and deeply rooted in place, perfect for dipping, sprinkling, and enlivening every meal.

Shatta from Canaan Palestine- Canaan’s beloved hot sauce made from sun-ripened chilies, garlic, and olive oil. Fiery, flavourful, and beautifully bold, it brings a lively Palestinian heat to anything it touches.

Packaged beautifully as a gift in a black box.