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POPCORN SEASONING | SMOKED KELP | NAAS FOODS
POPCORN SEASONING | SMOKED KELP | NAAS FOODS
POPCORN SEASONING | SMOKED KELP | NAAS FOODS

POPCORN SEASONING | SMOKED KELP | NAAS FOODS

$20.00

Some flavours carry the place they come from, and this one does. NAAS Foods popcorn spice is made with premium bull kelp, hand-harvested from Clayoquot Sound in Tofino, BC, then dried and gently smoked over salvaged wood chips from local mills. The result is a bold but gentle, smoky bite with a briny depth that tastes of the sea.

It's exquisite on popcorn, where a little sprinkle turns an everyday snack into something worth savouring. It is just as lovely on roasted vegetables, salads, grains, pasta, and baked potatoes, and it makes a delicious addition to seafood-inspired meals. A little something to keep close at hand, for anyone who likes their kitchen to feel more connected to the coast.

Smoked kelp sustainably cultivated and hand-harvested in the traditional hahoulthlee of the Ahousaht people (Tofino, BC) 

52g | Glass jar

NAAS Foods | Indigenous-owned | West Coast made | Premium kelp products

ABOUT POPCORN SEASONING
Hand-harvested bull kelp from Clayoquot Sound is gently smoked over salvaged wood chips, then blended with nutritional yeast, cayenne, and garlic for a bold but gentle, briny bite. Lovely on popcorn, and just as good on roasted vegetables, grains, and baked potatoes.
52g

ABOUT NAAS FOODS
NAAS Foods is on a mission to make kelp a more familiar part of North American kitchens, with delicious, approachable foods made from regenerative aquatic resources and good for the planet. Their entire business operates in the traditional hahoulthlee of the Tla-o-qui-aht and Ahousaht (Tofino, BC), where Indigenous leader, owner and founder Stevie Dennis and the operations team hand-harvest wild husmin (kelp) from the pristine shores of Clayoquot Sound. Right off the dock, it is hand-processed in their facility, always fresh and always kind to the environment. Working with traditional methods while finding original ways to use kelp, this small-scale operation takes real pride in its harvest and in representing Tofino.

NAAS Foods is an Indigenous-led company created to bring fair opportunity and lasting benefit to local First Nation communities, and a maker whose values feel close to our own. Through Nuu-chah-nulth language and story, they share the traditional knowledge and history of the local peoples, so that each product carries a little of the culture it comes from. Everything is made with the highest quality ingredients and the most qualified hands, and their harvesting, production, and packaging are continually reviewed to keep their footprint on the environment as light as possible. Guided by the four pillars of sustainability (human, social, economic, and environmental), they also welcome new technology as a way to harness the power of kelp in contemporary ways.

NAAS smoked kelp, Bragg nutritional yeast, garlic powder, cayenne powder. May contain traces of fish and/or shellfish.

goes nicely alongside